Nutritional Information
Per serving, based on approximately 12 servings per loaf:
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Calories: 180 kcal
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Protein: 6 g
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Carbohydrates: 35 g
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Fat: 2 g
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Fiber: 2 g
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Sodium: 300 mg
Ingredients
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3 cups (360 g) all-purpose flour, plus more for dusting
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1½ teaspoons instant or active dry yeast
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1½ teaspoons sea salt