Freezing Instructions: Lay uncooked breaded patties on a parchment-lined sheet pan and freeze for 2 hours until rock hard. Transfer to a freezer-safe zip-top bag for up to 3 months. Cook directly from frozen at 375°F (190°C) for 18–20 minutes, flipping halfway through.
Buzz
I asked for the heaviest rifle in the armory, and a sergeant laughed so hard that he had to hold on to the counter. Then a three-star general walked over and told me that a girl my size was a liability to his entire unit. He made me raise my arms to prove it. My jacket tore open at the shoulder.
He saw what was under it, and he stopped in the middle of a word. He knew those scars. He had read about them…
